A treasure from the ocean, all natural frozen scallops from Alaska are plump, healthy and delicious. Alaskan Weathervane Scallops create a natural caramelizing when prepared with butter but are commonly overcooked. The first step is to thaw your frozen scallops in a cool environment either in the refrigerator or by keeping them in the package in a bowl of cold water in your sink. Once the frozen scallops are thawed and patted dry, preheat on high heat in a hot skillet, and cook 1-2 minutes on each side until golden brown. Our 10-20 count Alaskan Weathervane Scallops are sold in frozen 1.25 lb packages for $49.95 each. Shipped direct from Alaska to your door.
Monday - Friday 5am - 5pm,
Saturday 8am - 5pm Alaska Time
Call us: 1-866-262-0024
Email us: firstname.lastname@example.org
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